Grand Café Occitan joins the Michelin Guide

More than a winery, a destination

Château Maris is more than just another winery; whether enjoying a wine tour or dining at the Grand Café Occitan it is a destination that invites visitors to explore the art of biodynamic winemaking, indulge in local gastronomy, and immerse themselves in the natural beauty of the south of France.  

Winery tours are every Friday at 10 during the season and by appointment. You can reserve directly online or contact hannah@chateaumaris.com

Château Maris: pioneers of a greener future

Château Maris stands as a beacon of innovation and sustainability. This estate is not just organic, it is fully certified biodynamic, embracing a holistic approach that draws inspiration from nature. 

The vineyards of the estate thrive on natural preparations, rather than synthetic chemicals and their care is meticulously timed with the lunar calendar. It’s a dance with nature that ensures the soil, vines, and surrounding ecosystem flourish in perfect harmony. 

Château Maris also proudly holds BCorp certification, a testament to its unwavering dedication to environmental sustainability, social responsibility, and ethical business practices. 

Through its pioneering agricultural practices, Château Maris nurtures the local environment and population.

For the true oenophiles, Château Maris offers guided tours that reveal the magic behind their winemaking process. Meander through lush vineyards and dive into the world of biodynamic techniques and regenerative viticulture practices that shape every bottle.

Discover the Essence of Château Maris:

• Insightful guided tours with passionate staff and a behind-the-scenes look at hand-harvesting and grape selection.
• Eco-innovative winery built from hemp bricks with a green roof — 100% carbon-negative and energy efficient.
• Award-winning cellar where grapes transform into wines that reflect the unique terroir of Languedoc.
• International recognition, including Wine Spectator’s “Top 5 Eco-Friendly Wineries” and Robert Parker’s Green Emblem.
• Exclusive wine tasting of highly rated vintages (WA 95 pts, Decanter Gold, 95 PTS W&S) in an authentic estate setting.

A taste of local cuisine

Dining at the Grand Café Occitan is an opportunity to savour the flavours of the South of France in a charming setting. The café is open Thursday -Sunday in the winter and Wednesday – Sunday from June- September. The outdoor terrasse is open April – October depending on the weather. 

For those staying in the region you can also plan to visit our bistro Le Casti Maris in Mirepoix for casual local fare.